Effects of Harvest Time on the Yield, Quality and Active Substance of Torreya grandis Nut and Its Oil

MLA

Yaping, Wang, et al. “Effects of Harvest Time on the Yield, Quality and Active Substance of Torreya Grandis Nut and Its Oil.” Journal of Oleo Science, vol. 70, no. 2, Jan. 2021. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.pmid..........3cb22db18beaf56693f00840478f4e61&authtype=sso&custid=ns315887.

APA

Yaping, W., Xiaohua, Y., Liu, Y., Xueqian, F., Yongqing, C., Kailiang, W., & Shaohai, G. (2021). Effects of Harvest Time on the Yield, Quality and Active Substance of Torreya grandis Nut and Its Oil. Journal of Oleo Science, 70(2).

Chicago

Yaping, Wang, Yao Xiaohua, Yang Liu, Fei Xueqian, Cao Yongqing, Wang Kailiang, and Guo Shaohai. 2021. “Effects of Harvest Time on the Yield, Quality and Active Substance of Torreya Grandis Nut and Its Oil.” Journal of Oleo Science 70 (2). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.pmid..........3cb22db18beaf56693f00840478f4e61&authtype=sso&custid=ns315887.