Back to Search
Start Over
Transcription Factor-Mediated Control of Anthocyanin Biosynthesis in Vegetative Tissues1[OPEN]
- Publication Year :
- 2017
- Publisher :
- American Society of Plant Biologists, 2017.
-
Abstract
- Plants accumulate secondary metabolites to adapt to environmental conditions. These compounds, here exemplified by the purple-colored anthocyanins, are accumulated upon high temperatures, UV-light, drought, and nutrient deficiencies, and may contribute to tolerance to these stresses. Producing compounds is often part of a more broad response of the plant to changes in the environment. Here we investigate how a transcription-factor-mediated program for controlling anthocyanin biosynthesis also has effects on formation of specialized cell structures and changes in the plant root architecture. A systems biology approach was developed in tomato (
- Subjects :
- fungi
food and beverages
Germination
Plant Transpiration
Articles
Plant Roots
Dexamethasone
Biosynthetic Pathways
carbohydrates (lipids)
Anthocyanins
Plant Leaves
Solanum lycopersicum
Gene Expression Regulation, Plant
Organ Specificity
Seeds
sense organs
skin and connective tissue diseases
Promoter Regions, Genetic
Plant Proteins
Transcription Factors
Subjects
Details
- Language :
- English
- Database :
- OpenAIRE
- Accession number :
- edsair.pmid..........215833461f207d1b3d57a0bb04b79ce2