Safety of vitamin D

Authors :: Dominique, Turck
Torsten, Bohn
Jacqueline, Castenmiller
Stefaan, De Henauw
Karen Ildico, Hirsch-Ernst
Alexandre, Maciuk
Inge, Mangelsdorf
Harry J, McArdle
Androniki, Naska
Carmen, Pelaez
Kristina, Pentieva
Alfonso, Siani
Frank, Thies
Sophia, Tsabouri
Marco, Vinceti
Francesco, Cubadda
Thomas, Frenzel
Marina, Heinonen
Rosangela, Marchelli
Monika, Neuhäuser-Berthold
Morten, Poulsen
Miguel, Prieto Maradona
Josef Rudolf, Schlatter
Henk, van Loveren
Katerina, Gerazova-Efremova
Ruth, Roldán-Torres
Helle Katrine, Knutsen
Source :: EFSA journal. European Food Safety Authority. 20(6)
Publication Year :: 2022
Abstract: Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on vitamin D

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