Back to Search
Start Over
Evolution of the indigenous yeast populations during biodynamic wine productions subjected to diferent winemaking practices
- Publication Year :
- 2012
- Publisher :
- Dunod, 2012.
- Subjects :
- Yeast ecology
Biodynamic agriculture
Spontaneous fermentation
Subjects
Details
- Language :
- English
- Database :
- OpenAIRE
- Accession number :
- edsair.od......3669..7e58b936e3eb4c30d85d408164f3e9d6