Strategy amongst food industry firms:a cluster analysis of results of a Danish survey, and comparisons with classical models of strategy

Authors :: Baker, Derek
Graber-Lützhøft, Kimmie
Lind, Kim Martin
Source :: Baker, D, Graber-Lützhøft, K & Lind, K M 2007, Strategy amongst food industry firms : a cluster analysis of results of a Danish survey, and comparisons with classical models of strategy . Report / Institute of Food and Resource Economics, no. 190, Institute of Food and Resource Economics, University of Copenhagen, Copenhagen .
Publication Year :: 2007
Publisher :: Institute of Food and Resource Economics, University of Copenhagen, 2007.

Language :: English
Database :: OpenAIRE
Journal :: Baker, D, Graber-Lützhøft, K & Lind, K M 2007, Strategy amongst food industry firms : a cluster analysis of results of a Danish survey, and comparisons with classical models of strategy . Report / Institute of Food and Resource Economics, no. 190, Institute of Food and Resource Economics, University of Copenhagen, Copenhagen .
Accession number :: edsair.od......2751..3c889ba5dc8ef9ea5803aa64f318e67c

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