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DIETARY CONSUMPTION OF OLIVE OIL AND CARDIOVASCULAR OUTCOME IN PATIENTS WITH CORONARY ARTERY DISEASE
- Authors :
- Oikonomou, Evangelos Siasos, Gerasimos Tsalamandris, Sotirios and Kokkou, Eleni Papageorgiou, Nikolaos Zisimos, Konstantinos and Antonopoulos, Alexios Zografos, Theodoros Vogiatzi, Georgia and Kalogeras, Konstantinos Vavuranakis, Manolis Tousoulis, Dimitris
- Publication Year :
- 2017
Details
- Language :
- English
- Database :
- OpenAIRE
- Accession number :
- edsair.od......2127..fbb46bd6f3fc4c539ca9258f72489ed2