Back to Search Start Over

Dietary fats, olive oil intake and respiratory diseases in Italian adults: a population-based study

Authors :
Cazzoletti, L.
Zanolin, M. E.
Spelta, F.
Bono, R.
Chamitava, L.
Cerveri, I.
Carcia-Larsen, V.
Grosso, A.
Mattioli, V.
Pirina, P.
Ferrari, M.
Publication Year :
2019

Subjects

Subjects :
rhinitis
prevention
epidemiology
asthma, epidemiology, prevention, rhinitis, olive oil, fatty acids
asthma
olive oil
fatty acids

Details

Language :
English
Database :
OpenAIRE
Accession number :
edsair.od.......970..a5404c365b625fa8f6bc329e705a451c

Tools

Authors Abstract Subjects Details