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O. A. C. Review Volume 22 Issue 5, February 1910

Authors :
Ontario Agricultural College
Gandier, S. H.
Learmonth, C. M.
Light, P. E.
Reek, W. R.
Rogers, S.
Todd, S.E.
Baker, A. C.
Clement, F. M.
Belton, Miss
Dorrance, H. A.
Flavelle, Miss
Dawson, W.
Ross, Miss
White, O. C.
Emerson, W. W.
University of Guelph
Literary Society of the Ontario Agricultural College
Publication Year :
1910
Publisher :
Ontario Agricultural College, 1910.

Abstract

This is a thematic issue on poultry. Articles report on the poultry industry in Maine, the future of the industry, poultry pathology, and the profitability of poultry. Agricultural articles address horse breeding, moisture in dairy products, and the profitability of farming in the Niagara Peninsula. Campus news includes activities of the Short Courses, Y. M. C. A., Massey Hall lecture, poultry club, the scarlet fever scare in Guelph, and the hockey season. The Macdonald Institute column outlines the Y. W. C. A. conference lecture on China and the cancelation of the At Home promenade due to fears of a scarlet fever epidemic. Alumni news is available in the Alumni column. The poultry industry in Maine The poultry business Snowfall Poultry pathology: its place in the curriculum Agriculture The ex-student and the horse he drives Experimental Profit in poultry Moisture in dairy products Foundations Horticulture What Ontario offers the young man in horticulture Life and profits in the Peach Belt Editorial College Life Athletics Our coming indoor meet Alumni Macdonald China as it was presented at the Conference Among ourselves Much ado about nothing School's and Teacher's Department Locals advertising

Details

Language :
English
Database :
OpenAIRE
Accession number :
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