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Long-term socio-cultural influences on food choice: the case of meat

Authors :
de Boer, J.
de Tavernier, J.
Aerts, S.
Institute for Environmental Studies
Environmental Policy Analysis
Source :
Science, ethics & society. 5th Congress of the European Society for Agricultural and Food Ethics, 289-292, STARTPAGE=289;ENDPAGE=292;TITLE=Science, ethics & society. 5th Congress of the European Society for Agricultural and Food Ethics
Publication Year :
2004
Publisher :
Katholieke Universiteit, 2004.

Details

Language :
English
Database :
OpenAIRE
Journal :
Science, ethics & society. 5th Congress of the European Society for Agricultural and Food Ethics, 289-292, STARTPAGE=289;ENDPAGE=292;TITLE=Science, ethics & society. 5th Congress of the European Society for Agricultural and Food Ethics
Accession number :
edsair.narcis........d81b29f637778f09d28e2cb3d484f811

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