Wat eten we vandaag?: Een archeologisch overzicht van voedselgebruik aan boord van binnenvaartschepen op de Zuiderzee

Little is known about the applications of food on historical inland vessels in the Zuiderzee region. Historical documents do mention certain products, but there is not yet an archaeological equivalent. This paper provides an overview of all archaeobotanical and archaeozoölogical remains that were found in inland shipwrecks of the province Flevoland, in order to find out what was consumed on board.