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Optimization, standardization and control of food allergens
- Source :
- HIGHLIGHTS IN FOOD ALLERGY, 50-56, STARTPAGE=50;ENDPAGE=56;TITLE=HIGHLIGHTS IN FOOD ALLERGY
- Publication Year :
- 1996
- Publisher :
- KARGER, 1996.
Details
- Language :
- English
- Database :
- OpenAIRE
- Journal :
- HIGHLIGHTS IN FOOD ALLERGY, 50-56, STARTPAGE=50;ENDPAGE=56;TITLE=HIGHLIGHTS IN FOOD ALLERGY
- Accession number :
- edsair.narcis........041841bbceb80d301f688393958ba51a