Back to Search
Start Over
Screening of lactic acid bacteria for their potential as microbial cell factories for bioconversion of lignocellulosic feedstocks
- Source :
- Microbial Cell Factories, Boguta, A M, Bringel, F, Martinussen, J & Jensen, P R 2014, ' Screening of lactic acid bacteria for their potential as microbial cell factories for bioconversion of lignocellulosic feedstocks ', Microbial Cell Factories, vol. 13, no. 1, 97 . https://doi.org/10.1186/s12934-014-0097-0
- Publication Year :
- 2014
- Publisher :
- Springer Science and Business Media LLC, 2014.
-
Abstract
- Background: The use of fossil carbon sources for fuels and petrochemicals has serious impacts on our environment and is unable to meet the demand in the future. A promising and sustainable alternative is to substitute fossil carbon sources with microbial cell factories converting lignocellulosic biomass into desirable value added products. However, such bioprocesses require availability of suitable and efficient microbial biocatalysts, capable of utilizing C5 sugars and tolerant to inhibitory compounds generated during pretreatment of biomass. In this study, the performance of a collection of lactic acid bacteria was evaluated regarding their properties with respect to the conversion of lignocellulosic feedstocks. The strains were examined for their ability to utilize xylose and arabinose as well as their resistance towards common inhibitors from pretreated lignocellulosic biomass (furan derivatives, phenolic compounds, weak acids). Results: Among 296 tested Lactobacillus and Pediococcus strains, 3 L. pentosus, 1 P. acidilactici and 1 P. pentosaceus isolates were found to be both capable of utilizing xylose and arabinose and highly resistant to the key inhibitors from chemically pretreated lignocellulosic biomass. When tested in broth with commonly found combinations of inhibitors, the selected strains showed merely 4%, 1% and 37% drop in growth rates for sugarcane bagasse, wheat straw and soft wood representatives, respectively, as compared to Escherichia coli MG1655 showing decreased growth rates by 36%, 21% and 90%, respectively, under the same conditions. Conclusion: The study showed that some strains of Lactobacilli and Pediococci have the potential to be used as production platforms for value-added products from pretreated lignocellulosic biomass. Selected Lactobacilli and Pediococci strains were able to tolerate the key inhibitors in higher concentrations compared to E. coli; in addition, as these isolates were also capable of fermenting xylose and arabinose, they constitute good candidates for efficient lignocellulosic feedstock bioconversions.
- Subjects :
- Arabinose
Bioconversion
HEMICELLULOSE HYDROLYSATE
10060, Biochemistry studies - General
Xylose
Bioprocess Engineering
DEGRADATION-PRODUCTS
Lignin
Applied Microbiology and Biotechnology
xylose 25990-60-7
BIOMASS
SACCHAROMYCES-CEREVISIAE
chemistry.chemical_compound
furan 110-00-9
carbon 7440-44-0
Environmental Microbiology
Lactic acid bacteria
BIOTECHNOLOGY
Food science
lignocellulosic
WHEAT-STRAW
Facultatively Anaerobic Gram-Negative Rods Eubacteria Bacteria Microorganisms (Bacteria, Eubacteria, Microorganisms) - Enterobacteriaceae [06702] Escherichia coli species strain-MG1655
FERMENTATION
biology
food and beverages
Eubacteria Bacteria Microorganisms (Bacteria, Eubacteria, Microorganisms) - Regular Nonsporing Gram-Positive Rods [07830] Lactobacillus pentosus species fermentation agent
sugarcane bagasse
Furfural
fermentation method applied and field techniques
Lactobacillaceae
Biofuel
10068, Biochemistry studies - Carbohydrates
Fermentation inhibitors
GROWTH
Pediococcus
39008, Food microbiology - General and miscellaneous
Eubacteria Bacteria Microorganisms (Bacteria, Eubacteria, Microorganisms) - Gram-Positive Cocci [07700] Pediococcus pentosaceus species Pediococcus acidilactici species
Biotechnology
C5 sugar
C5 sugars
ETHANOLOGENIC ESCHERICHIA-COLI
Lignocellulosic biomass
Bioengineering
arabinose 147-81-9
Lactic Acid
HMF
Pichia stipitis
Biochemistry and Molecular Biophysics
wheat straw
Ethanol
business.industry
Research
PICHIA-STIPITIS
biology.organism_classification
31000, Physiology and biochemistry of bacteria
chemistry
Biofuels
Fermentation
Food Microbiology
INHIBITORS
business
Subjects
Details
- ISSN :
- 14752859
- Volume :
- 13
- Database :
- OpenAIRE
- Journal :
- Microbial Cell Factories
- Accession number :
- edsair.doi.dedup.....fc9b95f391abc0937e49ce3cfdcab88a
- Full Text :
- https://doi.org/10.1186/s12934-014-0097-0