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Ghrelin activation and neuropeptide Y elevation in response to medium chain triglyceride administration in anorexia nervosa patients

Authors :
Nobuyuki Sudo
Megumi Nakashima
Masayasu Kojima
Sakino Yamashita
Keisuke Kawai
Miki Shimizu
Shu Takakura
Chiharu Kubo
Source :
Clinical Nutrition ESPEN. 17:100-104
Publication Year :
2017
Publisher :
Elsevier BV, 2017.

Abstract

SummaryBackground & aimsGhrelin, a peptide found in the stomach, increases appetite and fat-free mass while suppressing energy expenditure. Ghrelin requires modification by medium-chain triglycerides (MCTs) to exert its physiological effects. In this study, we investigated ghrelin activation and the resulting physiological changes following MCT administration.MethodsThirty participants were selected from among inpatients diagnosed with anorexia nervosa (AN). The patients were randomly divided into three groups by the MCT content of their nutritional supplement: (1) ‘MCT high’ (>6 g/day), (2) ‘MCT moderate’ (1–6 g/day), and (3) ‘MCT low’ (

Details

ISSN :
24054577
Volume :
17
Database :
OpenAIRE
Journal :
Clinical Nutrition ESPEN
Accession number :
edsair.doi.dedup.....fa43537546b30010dfd8a9aed16b65e4
Full Text :
https://doi.org/10.1016/j.clnesp.2016.10.001