The relationship between acute stress and neurophysiological and behavioral measures of food-related inhibitory control: An event-related potential (ERP) study

MLA

Whitney D. Allen, et al. “The Relationship between Acute Stress and Neurophysiological and Behavioral Measures of Food-Related Inhibitory Control: An Event-Related Potential (ERP) Study.” Appetite, vol. 170, Mar. 2021. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....f8ac4a849e472df62042f78b66d24f29&authtype=sso&custid=ns315887.

APA

Whitney D. Allen, Rebekah E. Rodeback, Kaylie A. Carbine, Ariana M. Hedges-Muncy, James D. LeCheminant, Patrick R. Steffen, & Michael J. Larson. (2021). The relationship between acute stress and neurophysiological and behavioral measures of food-related inhibitory control: An event-related potential (ERP) study. Appetite, 170.

Chicago

Whitney D. Allen, Rebekah E. Rodeback, Kaylie A. Carbine, Ariana M. Hedges-Muncy, James D. LeCheminant, Patrick R. Steffen, and Michael J. Larson. 2021. “The Relationship between Acute Stress and Neurophysiological and Behavioral Measures of Food-Related Inhibitory Control: An Event-Related Potential (ERP) Study.” Appetite 170 (March). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....f8ac4a849e472df62042f78b66d24f29&authtype=sso&custid=ns315887.