An Indigenous food sovereignty initiative is positively associated with well-being and cultural connectedness in a survey of Syilx Okanagan adults in British Columbia, Canada

MLA

Noreen D. Willows, et al. “An Indigenous Food Sovereignty Initiative Is Positively Associated with Well-Being and Cultural Connectedness in a Survey of Syilx Okanagan Adults in British Columbia, Canada.” BMC Public Health, vol. 21, no. 1, July 2021, pp. 1–12. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....f6a702a7636ddfbf541363c7088f6b73&authtype=sso&custid=ns315887.

APA

Noreen D. Willows, Malek Batal, Okanagan Nation Salmon Reintroduction Initiatives, Louise Johnson-Down, Suzanne Johnson, & Rosanne Blanchet. (2021). An Indigenous food sovereignty initiative is positively associated with well-being and cultural connectedness in a survey of Syilx Okanagan adults in British Columbia, Canada. BMC Public Health, 21(1), 1–12.

Chicago

Noreen D. Willows, Malek Batal, Okanagan Nation Salmon Reintroduction Initiatives, Louise Johnson-Down, Suzanne Johnson, and Rosanne Blanchet. 2021. “An Indigenous Food Sovereignty Initiative Is Positively Associated with Well-Being and Cultural Connectedness in a Survey of Syilx Okanagan Adults in British Columbia, Canada.” BMC Public Health 21 (1): 1–12. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....f6a702a7636ddfbf541363c7088f6b73&authtype=sso&custid=ns315887.