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Classification of West Indian gherkin seeds vigor by respiratory activity
- Source :
- Revista Ciência Agronômica v.50 n.2 2019, Revista ciência agronômica, Universidade Federal do Ceará (UFC), instacron:UFC, Revista Ciência Agronômica, Vol 50, Iss 2, Pp 307-311
- Publication Year :
- 2019
- Publisher :
- GN1 Genesis Network, 2019.
-
Abstract
- Seed companies increasingly need to obtain rapid and reliable results on seed quality. In this context, this study aimed at verifying the efficiency of CO2 measurement for classifying West Indian gherkin (Cucumis anguria L.) seed vigor, using three seed lots of cv. “Do Norte” and three of cv. “Nordestino”. In order to assess seed physiological quality, the following tests were performed: germination, seedling emergence, emergence speed index, shoot length, total dry matter, electrical conductivity and respiratory activity. The experimental design was completely randomized, with four replicates, and the means were compared by Tukey test at 5% probability level. Pearson’s simple correlation was performed between the traditional vigor tests and the respiratory activity. The results of the germination and vigor tests allowed the West Indian gherkin seed lots to be classified into different levels of physiological quality. CO2 measurement is a promising method to identify vigor differences among West Indian gherkin seed lots.
- Subjects :
- biology
food and beverages
Soil Science
Context (language use)
Horticulture
biology.organism_classification
lcsh:S1-972
food.food
West Indian gherkin
Physiological quality
food
CO2 measurement
Germination
Seedling
Shoot
Tukey's range test
lcsh:Agriculture (General)
Agronomy and Crop Science
Cucumis
Seed testing
Cucumis anguria L
Subjects
Details
- ISSN :
- 18066690
- Volume :
- 50
- Database :
- OpenAIRE
- Journal :
- REVISTA CIÊNCIA AGRONÔMICA
- Accession number :
- edsair.doi.dedup.....f6893a86af75a61bf977c8c00302453c
- Full Text :
- https://doi.org/10.5935/1806-6690.20190036