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Subchronic Tolerance Trials of Graded Oral Supplementation with Phenylalanine or Serine in Healthy Adults
- Source :
- Nutrients, Volume 13, Issue 6, Nutrients, Vol 13, Iss 1976, p 1976 (2021)
- Publication Year :
- 2021
- Publisher :
- Multidisciplinary Digital Publishing Institute, 2021.
-
Abstract
- Phenylalanine and serine are amino acids used in dietary supplements and nutritional products consumed by healthy consumers<br />however, the safe level of phenylalanine or serine supplementation is unknown. The objective of this study was to conduct two 4-week clinical trials to evaluate the safety and tolerability of graded dosages of oral phenylalanine and oral serine. Healthy male adults (n = 60, 38.2 ± 1.8y) completed graded dosages of either phenylalanine or serine supplement (3, 6, 9 and 12 g/d) for 4 weeks with 2-week wash-out periods in between. Primary outcomes included vitals, a broad spectrum of circulating biochemical analytes, body weight, sleep quality and mental self-assessment. At low dosages, minor changes in serum electrolytes and plasma non-essential amino acids glutamine and aspartic acid concentrations were observed. Serine increased its plasma concentrations at high supplemental dosages (9 and 12 g/day), and phenylalanine increased plasma tyrosine concentrations at 12 g/day, but those changes were not considered toxicologically relevant. No other changes in measured parameters were observed, and study subjects tolerated 4-week-long oral supplementation of phenylalanine or serine without treatment-related adverse events. A clinical, no-observed-adverse-effect-level (NOAEL) of phenylalanine and serine supplementation in healthy adult males was determined to be 12 g/day.
- Subjects :
- Adult
Male
0301 basic medicine
NOAEL
safety
medicine.medical_specialty
Dose
phenylalanine
Administration, Oral
030209 endocrinology & metabolism
Phenylalanine
Article
Serine
serine
dietary supplements
03 medical and health sciences
0302 clinical medicine
Internal medicine
Aspartic acid
medicine
Humans
TX341-641
human
Adverse effect
chemistry.chemical_classification
030109 nutrition & dietetics
Nutrition and Dietetics
Nutrition. Foods and food supply
business.industry
Body Weight
Nutrients
Mental Fatigue
Amino acid
Glutamine
Endocrinology
chemistry
Tolerability
Health
Female
Energy Intake
Sleep
business
Food Science
Subjects
Details
- Language :
- English
- ISSN :
- 20726643
- Database :
- OpenAIRE
- Journal :
- Nutrients
- Accession number :
- edsair.doi.dedup.....f615fecd709f94f281fa45628d59ff03
- Full Text :
- https://doi.org/10.3390/nu13061976