Survey and risk assessment of the mycotoxins deoxynivalenol, zearalenone, fumonisins, ochratoxin A, and aflatoxins in commercial dry dog food

MLA

Ebrahim Razzazi-Fazeli, et al. “Survey and Risk Assessment of the Mycotoxins Deoxynivalenol, Zearalenone, Fumonisins, Ochratoxin A, and Aflatoxins in Commercial Dry Dog Food.” Mycotoxin Research, vol. 26, no. 3, Jan. 2010. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....f0b48e065d72b193c0a96230acf923b0&authtype=sso&custid=ns315887.

APA

Ebrahim Razzazi-Fazeli, Magda Twaruzek, Josef Böhm, Lisa Koinig, Christiane Lang, Anja Blajet-Kosicka, & Jan Grajewski. (2010). Survey and risk assessment of the mycotoxins deoxynivalenol, zearalenone, fumonisins, ochratoxin A, and aflatoxins in commercial dry dog food. Mycotoxin Research, 26(3).

Chicago

Ebrahim Razzazi-Fazeli, Magda Twaruzek, Josef Böhm, Lisa Koinig, Christiane Lang, Anja Blajet-Kosicka, and Jan Grajewski. 2010. “Survey and Risk Assessment of the Mycotoxins Deoxynivalenol, Zearalenone, Fumonisins, Ochratoxin A, and Aflatoxins in Commercial Dry Dog Food.” Mycotoxin Research 26 (3). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....f0b48e065d72b193c0a96230acf923b0&authtype=sso&custid=ns315887.