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Dietary Patterns in European and Brazilian Adolescents: Comparisons and Associations with Socioeconomic Factors

Authors :
Frédéric Gottrand
Cinzia Le Donne
Betzabeth Slater
David Jiménez-Pavón
Yannis Manios
Kurt Widhalm
Luis A. Moreno
Alba M Santaliestra-Pasías
Ascensión Marcos
Jara Valtueña
Inge Huybrechts
Manuel J. Castillo
Stefaan De Henauw
Camila Aparecida Borges
Theodora Mouratidou
Dénes Molnár
Inserm
Université de Lille
CHU Lille
Lille Inflammation Research International Center (LIRIC) - U995
Universidade de São Paulo = University of São Paulo [USP]
University of Zaragoza - Universidad de Zaragoza [Zaragoza]
Centre International de Recherche contre le Cancer - International Agency for Research on Cancer [CIRC - IARC]
Medizinische Universität Wien = Medical University of Vienna
Lille Inflammation Research International Center - U 995 [LIRIC]
Harokopio University of Athens
Universidad de Cádiz [UCA]
Instituto de Física Fundamental [Madrid] [IFF]
Spanish National Research Council [CSIC]
University of Pecs
Universiteit Gent = Ghent University [UGENT]
Ministerio de Ciencia e Innovación (España)
Ministerio de Economía y Competitividad (España)
Abbott Fund
Ministerio de Educación y Ciencia (España)
European Commission
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (Brasil)
Universidade de São Paulo = University of São Paulo (USP)
Centre International de Recherche contre le Cancer - International Agency for Research on Cancer (CIRC - IARC)
Organisation Mondiale de la Santé / World Health Organization Office (OMS / WHO)
Lille Inflammation Research International Center - U 995 (LIRIC)
Institut Pasteur de Lille
Réseau International des Instituts Pasteur (RIIP)-Réseau International des Instituts Pasteur (RIIP)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Université de Lille-Centre Hospitalier Régional Universitaire [Lille] (CHRU Lille)
Universidad de Cádiz (UCA)
Instituto de Física Fundamental [Madrid] (IFF)
Consejo Superior de Investigaciones Científicas [Madrid] (CSIC)
Spanish National Research Council (CSIC)
Universidad de Granada = University of Granada (UGR)
Universiteit Gent = Ghent University (UGENT)
Source :
Nutrients; Volume 10; Issue 1; Pages: 57, Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual), Universidade de São Paulo (USP), instacron:USP, Nutrients, Vol 10, Iss 1, p 57 (2018), Zaguán. Repositorio Digital de la Universidad de Zaragoza, instname, Nutrients, Nutrients, 2018, Nutrients, 10 (1), pp.57. ⟨10.3390/nu10010057⟩, Digital.CSIC. Repositorio Institucional del CSIC, Digibug. Repositorio Institucional de la Universidad de Granada
Publication Year :
2018
Publisher :
Multidisciplinary Digital Publishing Institute, 2018.

Abstract

Associations between dietary patterns (DP) and socioeconomic factors have been little explored in adolescents. The aim of this study was to identify DP in European and Brazilian adolescents and to investigate their associations with a range of socioeconomic indicators. Adolescents from the HELENA-study and the Household Budget Survey were analyzed. Factor analysis was used to obtain DP. Linear regression was used to examine the association between DP and SES. In Europeans, the Western DP was associated with low education of the mother, high socioeconomic status (boys), older age (boys), and living in cities of the Northern Europe; in Brazilians, the Western DP was associated with high secondary education of the mother, high socioeconomic status and living in Southern areas of the country. The Traditional European DP, in both genders, was associated with high secondary education of the mother and inversely associated with a high socioeconomic status; the Traditional Brazilian DP, was associated with university level education of the mother and older age (boys). The association between DP and socioeconomic factors is relevant for the understanding of food-related practices and highlight the importance of performing a complete assessment of the socioeconomic influence in adolescent’s DP from developed and developing countries.<br />Sources of Funding: the HELENA study received funding from the European Union’s Sixth RTD Framework Programme (Contracts FOOD-CT-2007-036196-2 and FOODCT-2005-007034, respectively). Additional support was received from the Spanish Ministry of Education (AGL2007-29784-E/ALI), Axis-Shield Diagnostics Ltd. (Oslo, Norway), Abbot Científica S.A. (Spain). The HBS was funded by the Ministry of Health of Brazil (agreement number 4652/2005; grant number 25000.202044/2005-16). C.A.B. received a fellowship from the Brazilian Federal Agency (Coordenação de Aperfeiçoamento de Pessoal de Nivel Superior-CAPES) and A.M.S.P received financial support by Fundación Cuenca Villoro (Spain) both for the improvement of higher education. D.J.P was supported by a grant from the Spanish Ministry of Science and Innovation—MINECO (RYC-2014-16938).

Details

Language :
English
ISSN :
20726643
Database :
OpenAIRE
Journal :
Nutrients; Volume 10; Issue 1; Pages: 57
Accession number :
edsair.doi.dedup.....ef81353648ca2c2f7dfd1d0a1ea820b0
Full Text :
https://doi.org/10.3390/nu10010057