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A regional approach for the calculation of characteristic toxicity factorsusing the USEtox model
- Publication Year :
- 2019
- Publisher :
- Elsevier, 2019.
-
Abstract
- The lack of the spatial coverage as one of the main limitations of the Life-cycle impact assessment (LCIA) models leads to disagreement between their results. The USEtox model is only model that provides 8 continental and 17 subcontinental zones but does not consider the wind and water transfers affected areas around the source of pollution. Current investigation proposes the way to reduce this limitation by using the results of chemical analysis (instrumental neutron activation analysis “INAA”) of pork meat as a regional indicator of anthropogenic influence. The concentration coefficient of Cr by replacing the Bioaccumulation factor (BAF) is extrapolated into the calculation of Exposure factor (XF) to modify Characterization factor (CF). Impacted and clean areas of Tomsk district (Russia) placed around Northern industrial hub (Seversk city) are studied. Neither area is located directly in the industrial hub, but the impacted area is under an anthropogenic influence due to air and water transfer of pollution. Results of our investigation present the difference between results of own investigation and default values of USEtox. Probably the model can minimize the impact because of lack of experiment data in the database. The database can be extended more with other analytical results for wide range of metals and geographical locations.
- Subjects :
- Pollution
Environmental Engineering
010504 meteorology & atmospheric sciences
media_common.quotation_subject
Sus scrofa
Bioconcentration
Food Contamination
010501 environmental sciences
Atmospheric sciences
01 natural sciences
Risk Assessment
Russia
Dietary Exposure
Mécanique: Génie mécanique [Sciences de l'ingénieur]
Metals, Heavy
Range (statistics)
Environmental Chemistry
Animals
Humans
Waste Management and Disposal
0105 earth and related environmental sciences
media_common
Impact assessment
Models, Theoretical
Ingénierie de l'environnement [Sciences de l'environnement]
Red Meat
Water transfer
Exposure factor
Pork meat
Environmental science
Environmental Pollutants
Environmental Monitoring
Subjects
Details
- Language :
- English
- Database :
- OpenAIRE
- Accession number :
- edsair.doi.dedup.....ee6cb1a7f6b40c02e52e9eaeffa7ede5