Cite
Xyloglucan oligosaccharide α-l-fucosidase activity from growing pea stems and germinating nasturtium seeds
MLA
Gordon Maclachlan, et al. “Xyloglucan Oligosaccharide α-l-Fucosidase Activity from Growing Pea Stems and Germinating Nasturtium Seeds.” Phytochemistry, vol. 30, Jan. 1991, pp. 3203–07. EBSCOhost, https://doi.org/10.1016/0031-9422(91)83176-l.
APA
Gordon Maclachlan, Vladimír Farkaš, & Rami Hanna. (1991). Xyloglucan oligosaccharide α-l-fucosidase activity from growing pea stems and germinating nasturtium seeds. Phytochemistry, 30, 3203–3207. https://doi.org/10.1016/0031-9422(91)83176-l
Chicago
Gordon Maclachlan, Vladimír Farkaš, and Rami Hanna. 1991. “Xyloglucan Oligosaccharide α-l-Fucosidase Activity from Growing Pea Stems and Germinating Nasturtium Seeds.” Phytochemistry 30 (January): 3203–7. doi:10.1016/0031-9422(91)83176-l.