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Increase in insulin secretion and decrease in muscle degradation by fat-free milk intake are attenuated by physical exercise

Authors :
Akira Tanaka
Masami Matsuzaki
Tetsuo Yamada
Source :
Clinica Chimica Acta. 484:21-25
Publication Year :
2018
Publisher :
Elsevier BV, 2018.

Abstract

Background Protein intake, particularly branched chain amino acids (BCAAs), and exercise have opposing actions on insulin secretion, but the same action on protein anabolism. We examined the effects of BCAA-rich fat-free milk intake and/or exercise on levels of insulin secretion and indices related to muscle protein metabolism in order to assess the potency of dietary and exercise therapies against metabolic and locomotive disorders. Methods Eight adult female volunteers participated in all four 24 h experiments; control diet intake with or without exercise, and fat-free milk-containing diet intake with or without exercise. Fat-free milk was replaced with one-sixth of all foods in the control diet. Exercise was set at an equal-energy level as fat-free milk. Urine and fasting blood samples were collected for each experiment. Results Urinary C-peptide immunoreactivity excretion and serum insulin levels were significantly higher, but urinary 3-methyl-histidine excretion levels were significantly lower with low urinary adrenaline and dopamine excretion in the fat-free milk-containing diet than in the control diet. These findings were reduced by exercise with high urinary adrenaline and noradrenaline excretion. Conclusions BCAA-rich fat-free milk intake enhanced insulin secretion and suppressed muscle protein degradation, but these effects are attenuated by exercise accompanied with increase in catecholamine secretion.

Details

ISSN :
00098981
Volume :
484
Database :
OpenAIRE
Journal :
Clinica Chimica Acta
Accession number :
edsair.doi.dedup.....eae6c5ccef78e1a3fd20f37181c1879c