Cite
The effects of precision, haematocrit, pH and oxygen tension on point-of-care glucose measurement in critically ill patients: a prospective study
MLA
J D Young, et al. “The Effects of Precision, Haematocrit, PH and Oxygen Tension on Point-of-Care Glucose Measurement in Critically Ill Patients: A Prospective Study.” Annals of Clinical Biochemistry, vol. 49, no. Pt 2, Mar. 2012. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....e70f7ae6efa75dcf1a68dda13150c222&authtype=sso&custid=ns315887.
APA
J D Young, Richard P. Taylor, Tim James, Vicki S Barber, Esther Amira, & Peter J. Watkinson. (2012). The effects of precision, haematocrit, pH and oxygen tension on point-of-care glucose measurement in critically ill patients: a prospective study. Annals of Clinical Biochemistry, 49(Pt 2).
Chicago
J D Young, Richard P. Taylor, Tim James, Vicki S Barber, Esther Amira, and Peter J. Watkinson. 2012. “The Effects of Precision, Haematocrit, PH and Oxygen Tension on Point-of-Care Glucose Measurement in Critically Ill Patients: A Prospective Study.” Annals of Clinical Biochemistry 49 (Pt 2). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....e70f7ae6efa75dcf1a68dda13150c222&authtype=sso&custid=ns315887.