Chromium propionate in broilers: human food and broiler safety

MLA

J. Hyda, et al. “Chromium Propionate in Broilers: Human Food and Broiler Safety.” Poultry Science, vol. 98, Dec. 2019, pp. 6579–85. EBSCOhost, https://doi.org/10.3382/ps/pez444.

APA

J. Hyda, C.A. Pickworth, Jesse L. Grimes, Y.L. Huang, K. Krafka, Jerry W. Spears, & K.E. Lloyd. (2019). Chromium propionate in broilers: human food and broiler safety. Poultry Science, 98, 6579–6585. https://doi.org/10.3382/ps/pez444

Chicago

J. Hyda, C.A. Pickworth, Jesse L. Grimes, Y.L. Huang, K. Krafka, Jerry W. Spears, and K.E. Lloyd. 2019. “Chromium Propionate in Broilers: Human Food and Broiler Safety.” Poultry Science 98 (December): 6579–85. doi:10.3382/ps/pez444.