Diet and Nutrition of Healthcare Workers in COVID-19 Epidemic—Hubei, China, 2019

Authors :: Juan Kong
Shanrong Lai
Dagang Yang
Pianhong Zhang
Qi Zhang
Jian Zhang
Yujing Liu
Yumei Qi
Jinglei Wang
Ganyu Feng
Pengkun Song
Tanxi Ge
Titi Yang
Ailing Liu
Shan Zeng
Wei Yuan
Gangqiang Ding
Li Li
Quanjun Lyu
Source :: China CDC Weekly
Publication Year :: 2020
Publisher :: Editorial Office of CCDCW, Chinese Center for Disease Control and Prevention, 2020.

Subjects :: 2019-20 coronavirus outbreak
Coronavirus disease 2019 (COVID-19)
business.industry
Environmental health
Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2)
Health care
Medicine
General Agricultural and Biological Sciences
business
China
Notes from the Field

Tools