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The effects of various levels of thiamine and riboflavin intake upon the utilization of casein, supplemented with methionine
- Source :
- The Journal of nutrition. 37(4)
- Publication Year :
- 1949
Details
- ISSN :
- 00223166
- Volume :
- 37
- Issue :
- 4
- Database :
- OpenAIRE
- Journal :
- The Journal of nutrition
- Accession number :
- edsair.doi.dedup.....dca528db9cad0961d72e6816e5edc0fe