Cite
Alleviative effects of s-allyl cysteine and s-ethyl cysteine on MCD diet-induced hepatotoxicity in mice
MLA
Chun-Che Lin, et al. “Alleviative Effects of S-Allyl Cysteine and s-Ethyl Cysteine on MCD Diet-Induced Hepatotoxicity in Mice.” Food and Chemical Toxicology : An International Journal Published for the British Industrial Biological Research Association, vol. 46, no. 11, Mar. 2008. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....d8b2d20f17e526a8280e49fa9410df6c&authtype=sso&custid=ns315887.
APA
Chun-Che Lin, Wen-hu Liu, & Mei-chin Yin. (2008). Alleviative effects of s-allyl cysteine and s-ethyl cysteine on MCD diet-induced hepatotoxicity in mice. Food and Chemical Toxicology : An International Journal Published for the British Industrial Biological Research Association, 46(11).
Chicago
Chun-Che Lin, Wen-hu Liu, and Mei-chin Yin. 2008. “Alleviative Effects of S-Allyl Cysteine and s-Ethyl Cysteine on MCD Diet-Induced Hepatotoxicity in Mice.” Food and Chemical Toxicology : An International Journal Published for the British Industrial Biological Research Association 46 (11). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....d8b2d20f17e526a8280e49fa9410df6c&authtype=sso&custid=ns315887.