Effect of Dietary Protein Source on the Activity of Polysomal Ornithine Decarboxylase Messenger RNA in Rat Liver

MLA

Masataka Mori, et al. “Effect of Dietary Protein Source on the Activity of Polysomal Ornithine Decarboxylase Messenger RNA in Rat Liver.” The Journal of Nutrition, vol. 117, Oct. 1987, pp. 1801–04. EBSCOhost, https://doi.org/10.1093/jn/117.10.1801.

APA

Masataka Mori, Takaaki Kameji, Yasuko Murakami, Shin-ichi Hayashi, Masaki Takiguchi, & Masamiti Tatibana. (1987). Effect of Dietary Protein Source on the Activity of Polysomal Ornithine Decarboxylase Messenger RNA in Rat Liver. The Journal of Nutrition, 117, 1801–1804. https://doi.org/10.1093/jn/117.10.1801

Chicago

Masataka Mori, Takaaki Kameji, Yasuko Murakami, Shin-ichi Hayashi, Masaki Takiguchi, and Masamiti Tatibana. 1987. “Effect of Dietary Protein Source on the Activity of Polysomal Ornithine Decarboxylase Messenger RNA in Rat Liver.” The Journal of Nutrition 117 (October): 1801–4. doi:10.1093/jn/117.10.1801.