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Anti-inflammatory effects of isoketocharbroic acid from brown alga, sargassum micracanthum

Authors :
Young Min, Ham
Weon-Jong, Yoon
Wook Jae, Lee
Sang-Cheol, Kim
Jong Seok, Baik
Jin Hwa, Kim
Geun Soo, Lee
Nam Ho, Lee
Chang-Gu, Hyun
Source :
EXCLI Journal
Publication Year :
2015
Publisher :
IfADo - Leibniz Research Centre for Working Environment and Human Factors, Dortmund, 2015.

Abstract

During our on-going screening program designed to isolate natural compounds from marine environments, we isolated isoketochabrolic acid (IKCA) from Sargassum micracanthum, an important brown algae distributed in Jeju Island, Korea. Furthermore, we evaluated the inhibitory effects of IKCA on nitric oxide (NO) production in lipopolysaccharide (LPS)-triggered macrophages. IKCA strongly inhibited NO production, with an IC50 value of 58.31 μM. Subsequent studies demonstrated that IKCA potently and concentration-dependently reduced prostaglandin E2 (PGE2), tumor necrosis factor-alpha (TNF-α), interleukin (IL)-1β, and IL-6 cytokine production. In conclusion, to the best of our knowledge, this is the first study to show that IKCA isolated from S. micracanthum has a potent anti-inflammatory activity. Therefore, IKCA might be useful as an anti-inflammatory health supplement or functional cosmetics.<br />EXCLI Journal;Vol. 14, 2015

Details

Language :
English
Database :
OpenAIRE
Journal :
EXCLI Journal
Accession number :
edsair.doi.dedup.....d17907e8a09bad905c9295098ab1bbc0
Full Text :
https://doi.org/10.17179/excli2015-555