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Neuroprotective Effects of Taraxacum officinale Wigg. Extract on Glutamate-Induced Oxidative Stress in HT22 Cells via HO-1/Nrf2 Pathways
- Source :
- Nutrients, Vol 10, Iss 7, p 926 (2018), Nutrients, Volume 10, Issue 7
- Publication Year :
- 2018
- Publisher :
- MDPI AG, 2018.
-
Abstract
- Oxidative stress-mediated neuron damage is considered an important contributor to the pathogenesis and development of neurodegenerative diseases. Taraxacum officinale has been reported to possess antioxidant activities. However, whether it can protect neurons against oxidative damage and the underlying molecular mechanisms have not been fully determined. In the present study, we examined the neuroprotective effects of ethanol extracts of this plant (ETOW) on glutamate-induced oxidative stress in HT22 cells. Both cell viability and reactive oxygen species (ROS) assays showed that ETOW effectively attenuated glutamate-induced cytotoxicity and ROS generation. Furthermore, our results revealed that ETOW increased the expression of heme oxygenase-1 (HO-1) and promoted the nuclear translocation of nuclear factor erythroid 2-related factor-2 (Nrf2). The inhibitory effects of ETOW on glutamate-stimulated cell toxicity and ROS production were partially reversed by tin protoporphyrin (SnPP), an HO activity inhibitor. Taken together, these results demonstrate that ETOW can protect HT22 cells against glutamate-induced oxidative damage by inducing the Nrf2/HO-1 pathways. Our study supports the idea that Taraxacum officinale Wigg. is a promising agent for preventing neurodegenerative diseases.
- Subjects :
- 0301 basic medicine
Antioxidant
medicine.medical_treatment
glutamate
lcsh:TX341-641
Oxidative phosphorylation
medicine.disease_cause
Neuroprotection
03 medical and health sciences
0302 clinical medicine
Taraxacum officinale
medicine
oxidative stress
Viability assay
chemistry.chemical_classification
Reactive oxygen species
Nutrition and Dietetics
Chemistry
Taraxacum officinale Wigg
Glutamate receptor
Nrf2/HO
Cell biology
030104 developmental biology
lcsh:Nutrition. Foods and food supply
030217 neurology & neurosurgery
Oxidative stress
Food Science
Subjects
Details
- Language :
- English
- ISSN :
- 20726643
- Volume :
- 10
- Issue :
- 7
- Database :
- OpenAIRE
- Journal :
- Nutrients
- Accession number :
- edsair.doi.dedup.....d02aac09650df0060391448fd8eb6e27