Cite
The influence of different food sources on cercarial production in Lymnaea truncatula experimentally infected with Digenea
MLA
Daniel Rondelaud, et al. “The Influence of Different Food Sources on Cercarial Production in Lymnaea Truncatula Experimentally Infected with Digenea.” Veterinary Research, vol. 33, Jan. 2002, pp. 95–100. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....d00070b176dd43b8b2afda583829c84d&authtype=sso&custid=ns315887.
APA
Daniel Rondelaud, Mouna Abrous, & Gilles Dreyfuss. (2002). The influence of different food sources on cercarial production in Lymnaea truncatula experimentally infected with Digenea. Veterinary Research, 33, 95–100.
Chicago
Daniel Rondelaud, Mouna Abrous, and Gilles Dreyfuss. 2002. “The Influence of Different Food Sources on Cercarial Production in Lymnaea Truncatula Experimentally Infected with Digenea.” Veterinary Research 33 (January): 95–100. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....d00070b176dd43b8b2afda583829c84d&authtype=sso&custid=ns315887.