Cite
Mistletoe lectin I in complex with galactose and lactose reveals distinct sugar-binding properties
MLA
Al’bert M. Mikhailov, et al. Mistletoe Lectin I in Complex with Galactose and Lactose Reveals Distinct Sugar-Binding Properties. Jan. 2005. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....cd1322274521e0c2bf615b9c64ea841e&authtype=sso&custid=ns315887.
APA
Al’bert M. Mikhailov, Ruth Mikeska, Roland Wacker, Christian Betzel, Tej P. Singh, Raghuvir K. Arni, A.G. Gabdoulkhakov, & Wolfgang Voelter. (2005). Mistletoe lectin I in complex with galactose and lactose reveals distinct sugar-binding properties.
Chicago
Al’bert M. Mikhailov, Ruth Mikeska, Roland Wacker, Christian Betzel, Tej P. Singh, Raghuvir K. Arni, A.G. Gabdoulkhakov, and Wolfgang Voelter. 2005. “Mistletoe Lectin I in Complex with Galactose and Lactose Reveals Distinct Sugar-Binding Properties,” January. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....cd1322274521e0c2bf615b9c64ea841e&authtype=sso&custid=ns315887.