Evaluation of Benzo[a]pyrene in Food from China by High-Performance Liquid Chromatography-Fluorescence Detection

MLA

Wen-Hua Ling, et al. “Evaluation of Benzo[a]Pyrene in Food from China by High-Performance Liquid Chromatography-Fluorescence Detection.” International Journal of Environmental Research and Public Health, vol. 9, no. 11, Nov. 2012, pp. 4159–69. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....ccf146d182ff61f7d483826f97f3e9c5&authtype=sso&custid=ns315887.

APA

Wen-Hua Ling, Shan Wu, Hua-Bin Li, Jing Zhou, Xiang-Rong Xu, Sha Li, Zhi-Fei Zou, En-Qin Xia, Gui-Fang Deng, & Yong-Hong Chen. (2012). Evaluation of Benzo[a]pyrene in Food from China by High-Performance Liquid Chromatography-Fluorescence Detection. International Journal of Environmental Research and Public Health, 9(11), 4159–4169.

Chicago

Wen-Hua Ling, Shan Wu, Hua-Bin Li, Jing Zhou, Xiang-Rong Xu, Sha Li, Zhi-Fei Zou, En-Qin Xia, Gui-Fang Deng, and Yong-Hong Chen. 2012. “Evaluation of Benzo[a]Pyrene in Food from China by High-Performance Liquid Chromatography-Fluorescence Detection.” International Journal of Environmental Research and Public Health 9 (11): 4159–69. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....ccf146d182ff61f7d483826f97f3e9c5&authtype=sso&custid=ns315887.