Evaluation of pyruvate decarboxylase‐negative Saccharomyces cerevisiae strains for the production of succinic acid

Authors :: Felix T. F. Küttner
Ahmed Zahoor
Lars M. Blank
Birgitta E. Ebert
Source :: Engineering in life sciences 19(10), 711-720 (2019). doi:10.1002/elsc.201900080, Engineering in Life Sciences
Publication Year :: 2019
Publisher :: RWTH Aachen University, 2019.
Abstract: Engineering in life sciences 19(10), 711-720 (2019). doi:10.1002/elsc.201900080<br />Published by Wiley-VCH, Weinheim

Language :: English
Database :: OpenAIRE
Journal :: Engineering in life sciences 19(10), 711-720 (2019). doi:10.1002/elsc.201900080, Engineering in Life Sciences
Accession number :: edsair.doi.dedup.....c594a952089af20d389346ad5dddaa0f
Full Text :: https://doi.org/10.18154/rwth-2019-09133

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