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Chemical characterisation and gelling properties of cell wall polysaccharides from species of Ulva (Ulvales, Chlorophyta)

Authors :
Marc Lahaye
Bimalendu Ray
Monique A.V. Axelos
Bernard Quemener
Stéphanie Baumberger
ProdInra, Migration
Laboratoire de biochimie et technologie des glucides
Institut National de la Recherche Agronomique (INRA)
PhysicoChimie des Macromolécules (LPCM)
Source :
Fifteenth International Seaweed Symposium ISBN: 9789401072427, Hydrobiologia, Hydrobiologia, Springer, 1996, 326-327, pp.473-480, Scopus-Elsevier
Publication Year :
1996
Publisher :
Springer Netherlands, 1996.

Abstract

Two alkali-soluble polysaccharide fractions from the cell wall of Ulva ‘rigida’ were determined to be β-1,4-linked glucoxylans and a β–1,4-linked glucuronan by chemical and NMR spectroscopic analysis. The 13C NMR spectrum of water-soluble xyloglucuronorhamnan sulfate from Ulva ‘rigida’ referred to as ulvan is reported and the 13C and 1H NMR chemical shifts of its major repeating unit, the aldobiuronic acid β-D-GlcA-(1,4)-L-Rha, are given. The composition and gelling properties of ulvan from Ulva species from ‘green tides’ are also reported. The thermoreversible gel required both calcium and borate ions and the shear storage modulus G’ was ion concentration dependent. The mechanism of gelation and the associations of the different Ulva cell wall soluble polysaccharides are discussed.

Details

ISBN :
978-94-010-7242-7
ISSN :
00188158 and 15735117
ISBNs :
9789401072427
Database :
OpenAIRE
Journal :
Fifteenth International Seaweed Symposium ISBN: 9789401072427, Hydrobiologia, Hydrobiologia, Springer, 1996, 326-327, pp.473-480, Scopus-Elsevier
Accession number :
edsair.doi.dedup.....c5101e93d6c00fa10af0ab38d311c7f4
Full Text :
https://doi.org/10.1007/978-94-009-1659-3_68