Back to Search Start Over

Curcumin improves alcoholic fatty liver by inhibiting fatty acid biosynthesis

Authors :
Longxin Qiu
Tianxing Hu
Jingfan Ma
Longping Wen
Qionghong Zhong
Mengyuan Zhao
Tong Chen
Chang Guo
Source :
Toxicology and Applied Pharmacology. 328:1-9
Publication Year :
2017
Publisher :
Elsevier BV, 2017.

Abstract

Alcoholic fatty liver is a threat to human health. It has been long known that abstinence from alcohol is the most effective therapy, other effective therapies are not available for the treatment in humans. Curcumin has a great potential for anti-oxidation and anti-inflammation, but the effect on metabolic reconstruction remains little known. Here we performed metabolomic analysis by gas chromatography/mass spectrometry and explored ethanol pathogenic insight as well as curcumin action pattern. We identified seventy-one metabolites in mouse liver. Carbohydrates and lipids were characteristic categories. Pathway analysis results revealed that ethanol-induced pathways including biosynthesis of unsaturated fatty acids, fatty acid biosynthesis and pentose and glucuronate interconversions were suppressed by curcumin. Additionally, ethanol enhanced galactose metabolism and pentose phosphate pathway. Glyoxylate and dicarboxylate metabolism and pyruvate metabolism were inhibited in mice fed ethanol diet plus curcumin. Stearic acid, oleic acid and linoleic acid were disease biomarkers and therapical biomarkers. These results reflect the landscape of hepatic metabolism regulation. Our findings illustrate ethanol pathological pathway and metabolic mechanism of curcumin therapy.

Details

ISSN :
0041008X
Volume :
328
Database :
OpenAIRE
Journal :
Toxicology and Applied Pharmacology
Accession number :
edsair.doi.dedup.....c225e02d1192c3e3a99bdd7bdd0519c4