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Photoperiodic responses of broilers. III. Tibial breaking strength and ash content
- Source :
- British Poultry Science. 50:673-679
- Publication Year :
- 2009
- Publisher :
- Informa UK Limited, 2009.
-
Abstract
- 1. A total of 7960 Cobb and Ross broiler males were reared on various photoperiods or continuous illumination in two trials to 35 or 40 d. Tibial breaking strength was measured in both, and tibial ash content determined in the first of the two trials. 2. Tibial breaking strength was significantly affected by photoperiod, body weight, testicular weight, and genotype. Although peak bone strength occurred at about 7 h for Ross and at 12 h for Cobb, with reductions in strength for both shorter and longer photoperiods than these peaks, the removal of body weight effects showed that tibial breaking strength was negatively correlated with photoperiod per se. However, after removal of photoperiodic influences, breaking strength was positively correlated with both body weight and testicular weight. 3. Ross birds had greater tibial breaking strengths than Cobb, irrespective of whether the comparisons were made at the same photoperiod, the same body weight, or the same ash content. 4. Ash content increased according to the logarithm of photoperiod, but was unrelated to body weight. Tibial breaking strength increased with ash content. Ash contents were similar for Ross and Cobb birds. 5. Despite the significant differences in breaking strength and ash content, there were no broken bones or signs of leg abnormality in any of the 300 birds sampled. Tibial breaking strength data may therefore be of limited value in assessing the benefits of photoperiod to welfare in modern broilers.
- Subjects :
- Male
musculoskeletal diseases
endocrine system
medicine.medical_specialty
Time Factors
Genotype
Photoperiod
Biology
Body weight
Breaking strength
Testicular weight
Animal science
Bone strength
Soot
Hardness
Internal medicine
medicine
Animals
photoperiodism
Tibia
Broiler
General Medicine
musculoskeletal system
Housing, Animal
Endocrinology
Animal Science and Zoology
Chickens
Food Science
Subjects
Details
- ISSN :
- 14661799 and 00071668
- Volume :
- 50
- Database :
- OpenAIRE
- Journal :
- British Poultry Science
- Accession number :
- edsair.doi.dedup.....bee457064939285ed14a567704e8ed8e
- Full Text :
- https://doi.org/10.1080/00071660903365612