Back to Search
Start Over
Effect of selenium status and supplementation with high-selenium yeast on plasma homocysteine and B vitamin concentrations in the UK elderly
- Source :
- Molecular nutritionfood research. 52(11)
- Publication Year :
- 2008
-
Abstract
- The level of plasma total homocysteine (tHcy), long known to be B vitamin dependent, has recently been shown to be inversely associated with plasma selenium (Se) concentration in human subjects. We therefore, chose to investigate the interaction between Se, tHcy and B vitamins in a double-blind, placebo-controlled trial where 501 healthy UK elderly volunteers were randomly allocated to receive 100, 200, or 300 microg Se/day as high-Se-yeast, or placebo-yeast for 6 months. Plasma Se, tHcy, folate, vitamin B-12, pyridoxal-5'-phosphate (PLP) and its catabolite, 4-pyridoxic acid, were measured in all participants at baseline and in samples from the placebo, 100 and 300 microg Se/day groups, at follow-up. At baseline, Se was inversely correlated with tHcy but only in males (p < 0.001). Before supplementation, tHcy concentration was significantly lower in the highest compared to the lowest Se tertile in males (p < 0.05), and in females when folate concentrations were also in the top tertile (p < 0.05). The effect of folate, PLP and vitamin B-12 concentrations on plasma tHcy correlated with Se concentration at baseline. After 6 months of Se supplementation, only Se concentration had changed significantly. Supplementation with Se does not affect tHcy concentration in the UK elderly population.
- Subjects :
- Vitamin
Male
medicine.medical_specialty
Homocysteine
chemistry.chemical_element
Placebo
5-Methyltetrahydrofolate-Homocysteine S-Methyltransferase
Placebos
chemistry.chemical_compound
Selenium
Folic Acid
Double-Blind Method
HIGH SELENIUM YEAST
Internal medicine
medicine
Humans
Aged
Dose-Response Relationship, Drug
business.industry
United Kingdom
B vitamins
Dose–response relationship
Endocrinology
chemistry
Dietary Supplements
Vitamin B Complex
Plasma homocysteine
Female
business
Food Science
Biotechnology
Subjects
Details
- ISSN :
- 16134133
- Volume :
- 52
- Issue :
- 11
- Database :
- OpenAIRE
- Journal :
- Molecular nutritionfood research
- Accession number :
- edsair.doi.dedup.....bea92aa347a4e19a9852bacbb87ab706