Cite
Racial differences in dietary antioxidant intake and cardiac event-free survival in patients with heart failure
MLA
Eun Kyeung Song, et al. “Racial Differences in Dietary Antioxidant Intake and Cardiac Event-Free Survival in Patients with Heart Failure.” European Journal of Cardiovascular Nursing, vol. 17, Jan. 2018, pp. 305–13. EBSCOhost, https://doi.org/10.1177/1474515118755720.
APA
Eun Kyeung Song, Jia Rong Wu, Terry A. Lennie, & Debra K. Moser. (2018). Racial differences in dietary antioxidant intake and cardiac event-free survival in patients with heart failure. European Journal of Cardiovascular Nursing, 17, 305–313. https://doi.org/10.1177/1474515118755720
Chicago
Eun Kyeung Song, Jia Rong Wu, Terry A. Lennie, and Debra K. Moser. 2018. “Racial Differences in Dietary Antioxidant Intake and Cardiac Event-Free Survival in Patients with Heart Failure.” European Journal of Cardiovascular Nursing 17 (January): 305–13. doi:10.1177/1474515118755720.