Back to Search Start Over

The disordered conformation of kappa-carrageenan in solution as determined by NMR experiments and molecular modeling

Authors :
Attilio Cesàro
Sergio Paoletti
Stanislav Miertus
Marco Bosco
Annalaura Segre
Source :
Carbohydrate research. 340(5)
Publication Year :
2004

Abstract

The conformation of κ-carrageenan in solution was studied combining 1 H and 13 C NMR with molecular mechanics. The experimental conditions were chosen to characterize the disordered conformation of the polymer. Particular attention has been given to explore a wide range of experimental conditions as to the dependence on solvent (water and Me 2 SO), polymer concentration, temperature, pH, presence of a denaturing agent (guanidinium chloride), and of ions otherwise able to induce conformational order of the carrageenan chains, either in solution (I − ) or in the gel state (Rb + ). Two-dimensional NOE experiments were analyzed to obtain information on internuclear distances, and molecular mechanics provided the range of energetically accessible conformations. Two inter-residue topological constraints were clearly identified: their combination is rather restricting for the chain and suggests that the disordered conformation of κ-carrageenan is characterized by an intrinsic stiffness with high values of persistent length and characteristic ratio. They also rule out any postulated interchain hydrogen bonds. In contrast, experiments on the temperature dependence of the chemical shift in Me 2 SO reveal the existence of two inter-residue intramolecular H-bonds which might contribute positively to the rigidity of the polymer chain. The overall picture emerging from the present results is that of a locally elongated ‘loose single helix’.

Details

ISSN :
00086215
Volume :
340
Issue :
5
Database :
OpenAIRE
Journal :
Carbohydrate research
Accession number :
edsair.doi.dedup.....b278447e31d55ef5825022bf8b240986