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Sustainable Production of 5-Hydroxymethylfurfural from Pectin-Free Sugar Beet Pulp in a Simple Aqueous Phase System-Optimization with Doehlert Design

Authors :
Hanna Pińkowska
Paweł Wolak
Michał Ptak
Agata Górniak
Małgorzata Krzywonos
Adrianna Złocińska
Przemysław Seruga
Source :
Energies, Vol 13, Iss 5649, p 5649 (2020), Energies; Volume 13; Issue 21; Pages: 5649
Publication Year :
2020
Publisher :
MDPI AG, 2020.

Abstract

Waste solid residue from the hydrothermal extraction of pectin derived from sugar beet pulp was used as feedstock in the production of 5-hydroxymethylfurfural (5-HMF). The depolymerization of pectin-free sugar beet pulp (PF-SBP) to monosaccharides and their dehydration to 5-HMF were conducted in subcritical water using a batch reactor. The experimental design methodology was used in order to model the hydrothermal process and to optimize the operational parameters of the reaction, namely temperature and holding time. These parameters are required to achieve the highest yield of 5-HMF. The model predicts, in good agreement with experimental results (R2 = 0.935), an optimal yield of 5-HMF (of approximately 38% in relation to the cellulosic fraction content in the PF-SBP) at a temperature of 192.5 °C and a holding time of about 51.2 min. 5-HMF was successfully isolated from the reaction mixture using the liquid–liquid extraction method. The results are suitable for industrial upscaling and may become an incentive to introduce a new, environmentally friendly, uncomplicated, and efficient waste treatment method. The method would be used to treat products from the sugar refining industry, the treatment of which has proven to be problematic until now.

Details

Language :
English
ISSN :
19961073
Volume :
13
Issue :
5649
Database :
OpenAIRE
Journal :
Energies
Accession number :
edsair.doi.dedup.....b0784105ea85697c25ae85941d1ca7a6