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P-Type Low-Molecular-Weight Hydrogelators

Authors :
Tom O. McDonald
Stephen Sproules
Annela M. Seddon
Dave J. Adams
Bart Dietrich
Emily R. Draper
Christopher Brasnett
Source :
Draper, E R, Dietrich, B, Brasnett, C, Sproules, S, Mcdonald, T O, Seddon, A M & Adams, D J 2018, ' P-Type Low-Molecular-Weight Hydrogelators ', Macromolecular Rapid Communications . https://doi.org/10.1002/marc.201700746, Draper, E R, Dietrich, B, Brasnett, C, Sproules, S, McDonald, T O, Seddon, A M & Adams, D J 2018, ' P-Type Low-Molecular-Weight Hydrogelators ', Macromolecular rapid communications, vol. 39, no. 17, 1700746, pp. 1-6 . https://doi.org/10.1002/marc.201700746
Publication Year :
2018
Publisher :
Wiley, 2018.

Abstract

As the use of low-molecular-weight gelators (LMWGs) as components in single and multicomponent systems for optoelectronic and solar cell applications increases, so does the need for more functional gelators. There are relatively few examples of p-type gelators that can be used in such systems. Here, the synthesis and characterization of three amino-acid-functionalized p-type gelators based on terthiophene, tetrathiafulvalene, and oligo(phenylenevinylene) are described. The cores of these molecules are already used as electron donors in optoelectronic applications. These newly designed molecules can gel water to form highly organized structures, which can be dried into thin films that show p-type behavior.

Details

ISSN :
10221336
Volume :
39
Database :
OpenAIRE
Journal :
Macromolecular Rapid Communications
Accession number :
edsair.doi.dedup.....af142acb4b1811a677867b7739b488f9
Full Text :
https://doi.org/10.1002/marc.201700746