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Do durum wheat producers benefit of vertical coordination?
- Source :
- Agricultural and Food Economics, Vol 5, Iss 1, Pp 1-13 (2017)
- Publication Year :
- 2017
- Publisher :
- Heidelberg: Springer, 2017.
-
Abstract
- This study aims at assessing if benefits, based on the economic performance of farms operating in an agro-food supply chain, are generated by a vertical coordination. A panel data (2008–2011) of durum wheat producers was used, namely the Italian Farm Accountancy Data Network (FADN). Outcomes of coordinated and non-coordinated farms with equal farm and farmer characteristics were calculated through different economic performance measures. A propensity score-matching model was implemented to take account of the selection bias due to observed individual heterogeneity. The comparisons of average differences in farm economic performance indexes, including costs and profitability, show a coordination premium in competitiveness and profitability of Italian durum wheat farms.
- Subjects :
- Economics and Econometrics
Supply chain
media_common.quotation_subject
lcsh:TX341-641
Vertical integration
Agricultural economics
Economic indicator
Propensity score matching
0502 economics and business
Economics
ddc:330
lcsh:Agricultural industries
050207 economics
media_common
Selection bias
Individual heterogeneity
business.industry
Vertical coordination
05 social sciences
lcsh:HD9000-9495
Agricultural and Biological Sciences (miscellaneous)
Farm economic efficiency
Agriculture
Profitability index
050202 agricultural economics & policy
business
FADN
lcsh:Nutrition. Foods and food supply
Food Science
Panel data
Subjects
Details
- Language :
- English
- Database :
- OpenAIRE
- Journal :
- Agricultural and Food Economics, Vol 5, Iss 1, Pp 1-13 (2017)
- Accession number :
- edsair.doi.dedup.....ae8d3eaf1589e5d2115f2c6ea04b31fb