Structural, thermal and magnetic characterization of nanocrystalline Co65Ti25W5B5 powders prepared by mechanical alloying

In this work, nanocrystalline Co65Ti25W5B5 (at.%) powders were prepared by mechanical alloying (MA) of the elemental powder mixture under argon gas atmosphere. The powders were milled during different periods (2.5, 5, 10, 20 and 30 h) using a planetary ball-mill (Retsch PM100 CM) at 400 rpm. The structural, morphological, thermal and magnetic properties of the nanocrystalline Co65Ti25W5B5 powders were studied by means of X-ray diffraction (XRD), scanning electron microscopy with energy-dispersive X-ray spectroscopy (SEM/EDX), differential thermal analysis (DTA) and vibrating sample magnetometer (VSM) techniques. Because of its high melting point, hardness and low solubility in the alloy components, a small amount of tungsten remained in the amorphous matrix during MA. By using the Williamson-Hall method, the crystallite size and lattice strain of the tungsten phase were calculated as about 25 nm and 0.48% respectively, for 30 h of milling. The DTA curves of the milled powders demonstrated an exothermic peak at about 600 °C, indicating the crystallization of the amorphous phase. The apparent mean activation energy, 303.5 ± 7 kJ/mol for 20 h milled powders was determined by Kissenger and Ozawa methods. The saturation magnetization (Ms), the coercivity (Hc) and the remanence-to-saturation ratio (Mr/Ms), values were of about 66 emu/g, 11 Oe and 0.012 respectively, after 30 h of milling. © 2015 Elsevier B.V.