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Compositional nutrient diagnosis (CND) applied to grapevines grown in subtropical climate region

Authors :
Edicarla Trentin
Eduardo Maciel Haitzmann dos Santos
Lucas Dotto
Elena Baldi
Betania Vahl de Paula
Lincon Oliveira Stefanello da Silva
Filipe Nunes de Nunes de Oliveira
Gustavo Brunetto
Carina Marchezan
Adriele Tassinari
Moreno Toselli
George Wellington Bastos de Melo
Danilo Eduardo Rozane
William Natale
DANILO EDUARDO ROZANE, Agronomy Department, São Paulo State University, Campus of Registro, Federal University of Paraná, Av. Nelson Brihi Badur, 430—Vila Tupy, Registro, SP 11900-000, Brazil
ELENA BALDI, Department of Agricultural and Food Sciences, University of Bologna, Viale Fanin, 46 40127 Bologna, Italy
MORENO TOSELLI, Department of Agricultural and Food Sciences, University of Bologna, Viale Fanin, 46 40127 Bologna, Italy
GUSTAVO BRUNETTO, Soil Science Department, Federal University of Santa Maria, Av.Roraima, 1000, Camobi, Santa Maria, RS 97105-900, Brazil.
BETANIA VAHL DE PAULA, Soil Science Department, Federal University of Santa Maria, Av.Roraima, 1000, Camobi, Santa Maria, RS 97105-900, Brazil
GEORGE WELLINGTON BASTOS DE MELO, CNPUV
EDUARDO MACIEL HAITZMANN DOS SANTOS, Agronomy Department, São Paulo State University, Campus of Registro, Federal University of Paraná, Av. Nelson Brihi Badur, 430—Vila Tupy, Registro, SP 11900-000, Brazil
EDICARLA TRENTIN, Soil Science Department, Federal University of Santa Maria, Av.Roraima, 1000, Camobi, Santa Maria, RS 97105-900, Brazil
CARINA MARCHEZAN, Soil Science Department, Federal University of Santa Maria, Av.Roraima, 1000, Camobi, Santa Maria, RS 97105-900, Brazil
LINCON OLIVEIRA STEFANELLO DA SILVA, Soil Science Department, Federal University of Santa Maria, Av.Roraima, 1000, Camobi, Santa Maria, RS 97105-900, Brazil
ADRIELE TASSINARI, Soil Science Department, Federal University of Santa Maria, Av.Roraima, 1000, Camobi, Santa Maria, RS 97105-900, Brazil
LUCAS DOTTO, Soil Science Department, Federal University of Santa Maria, Av.Roraima, 1000, Camobi, Santa Maria, RS 97105-900, Brazil
FILIPE NUNES DE OLIVEIRA, Soil Science Department, Federal University of Santa Maria, Av.Roraima, 1000, Camobi, Santa Maria, RS 97105-900, Brazil
WILLIAM NATALE, Department of Plant Science, Federal University of Ceará, Av. Mister Hull, Fortaleza, CE s/n - Pici - 60455-760, Brazil
Rozane D.E.
de Paula B.V.
George Wellington Bastos de Melo
Dos Santos E.M.H.
Trentin E.
Marchezan C.
da Silva L.O.S.
Tassinari A.
Dotto L.
de Oliveira F.N.
Natale W.
Baldi E.
Toselli M.
Brunetto G.
Universidade Estadual Paulista (Unesp)
Universidade Federal de Sergipe (UFS)
Empresa Brasileira de Pesquisa Agropecuária (EMBRAPA)
Univ Fed Ceara
Univ Bologna
Source :
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice), Empresa Brasileira de Pesquisa Agropecuária (Embrapa), instacron:EMBRAPA, Horticulturae, Vol 6, Iss 56, p 56 (2020), Web of Science, Repositório Institucional da UNESP, Universidade Estadual Paulista (UNESP), instacron:UNESP, Horticulturae, Volume 6, Issue 3
Publication Year :
2020

Abstract

Soil analysis is used to estimate nutrient availability, but nutrient concentrations are not always related to yield in most fruit plants, including grapevines. Thus, additional multivariate mathematical models, such as the compositional nutrient diagnosis (CND), which takes into account leaves nutrient concentration, and yield, can contribute to estimating critical levels or sufficiency bands of elements, as well as to detect deficiency and/or excess of nutrients. The aim of the present study was to establish CND standards, and the critical level and sufficiency band of nutrients, in the grapevine Vitis vinifera L., grown in a subtropical climate region. Leaves were collected in 81 vineyards in the Campanha Ga&uacute<br />cha do Rio Grande do Sul region, Southern Brazil, and analyzed for macro- and micro-nutrient concentration. The yield of each vineyard was assessed. Grapevine nutritional status was calculated through the CND method. CND-r2 indices were effective in establishing the nutritional status of grapevines for macro- and micro-nutrients as sub-optimal, excessive, or balanced. The CND methodology established the critical level and sufficiency bands of nutrients more accurately than the current recommendations for grapevines. Multi-nutrient associations were more effective than the single nutrient determination in defining the threshold of a given nutrient that can reduce grapevine yield.

Details

Language :
English
Database :
OpenAIRE
Journal :
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice), Empresa Brasileira de Pesquisa Agropecuária (Embrapa), instacron:EMBRAPA, Horticulturae, Vol 6, Iss 56, p 56 (2020), Web of Science, Repositório Institucional da UNESP, Universidade Estadual Paulista (UNESP), instacron:UNESP, Horticulturae, Volume 6, Issue 3
Accession number :
edsair.doi.dedup.....adb317ab393cd4b187e8b3674e7cf35f