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Detection of depolymerase isoenzymes after electrophoresis or electrofocusing, or in titration curves

Authors :
Alain Kotoujansky
Christophe Nguyen-The
Eslam Madgidi-Hervan
Alain Coleno
Thierry Andro
Yves Bertheau
Pathologie Végétale (PaVé)
Institut National de la Recherche Agronomique (INRA)-AGROCAMPUS OUEST
Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)
Sécurité et Qualité des Produits d'Origine Végétale (SQPOV)
Avignon Université (AU)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)
ProdInra, Migration
Source :
HAL, Analytical Biochemistry, Analytical Biochemistry, Elsevier Masson, 1984, pp.383-389

Abstract

The cup-plate technique makes it possible to detect enzyme activities after diffusion into buffered, substrate-containing agar gels. This technique has been used after nondenaturing blotting transfer in order to detect depolymerizing enzyme activities once analytical protein separation (e.g., by electrophoresis, electrofocusing, or titration curves) has been completed. This rapid and very sensitive method was successfully applied to the enzymes polygalacturonate lyase, polygalacturonate hydrolase, endoglucanase, and xylan hydrolase. Other possible applications are presented.

Details

ISSN :
00032697 and 10960309
Database :
OpenAIRE
Journal :
HAL, Analytical Biochemistry, Analytical Biochemistry, Elsevier Masson, 1984, pp.383-389
Accession number :
edsair.doi.dedup.....aaab6a4ac0752958a516b0fdb94f1446