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Antifungal activities of combined treatments of irradiation and essential oils (EOs) encapsulated chitosan nanocomposite films in in vitro and in situ conditions
- Source :
- International Journal of Food Microbiology. 295:33-40
- Publication Year :
- 2019
- Publisher :
- Elsevier BV, 2019.
-
Abstract
- Cellulose nanocrystals (CNCs) reinforced chitosan based antifungal films were prepared by encapsulating essential oils (EOs) nanoemulsion. Vapor phase assays of the chitosan-based nanocomposite films loaded with thyme-oregano, thyme-tea tree and thyme-peppermint EO mixtures showed significant antifungal activity against Aspergillus niger, Aspergillus flavus, Aspergillus parasiticus, and Penicillium chrysogenum, reducing their growth by 51-77%. Combining the bioactive chitosan films loaded with thyme and oregano EOs produced ~2 log reduction in fungal growth in inoculated rice during 8 weeks of storage at 28 °C. The bioactive films showed a slow release (26%) of volatile components over 12 weeks of storage. Sensorial evaluation of rice samples packed with the bioactive films showed no significant change in odor, taste, color and general appreciation compared with untreated rice. Incorporation of cellulose nanocrystals (CNCs) with the chitosan matrix played an important role in stabilizing the physicochemical and release properties of the nanocomposite films. In addition, combining the bioactive chitosan films with a dose of 750 Gy of ionizing radiation showed significantly higher antifungal and mechanical properties than treatment with the bioactive film or irradiation alone.
- Subjects :
- Antifungal Agents
Oryzias
Active packaging
Aspergillus flavus
Penicillium chrysogenum
Microbiology
Nanocomposites
Thymus Plant
Chitosan
Matrix (chemical analysis)
03 medical and health sciences
chemistry.chemical_compound
Origanum
Radiation, Ionizing
Oils, Volatile
Animals
030304 developmental biology
0303 health sciences
Nanocomposite
biology
030306 microbiology
Aspergillus niger
General Medicine
biology.organism_classification
Aspergillus parasiticus
Aspergillus
chemistry
Food Science
Nuclear chemistry
Subjects
Details
- ISSN :
- 01681605
- Volume :
- 295
- Database :
- OpenAIRE
- Journal :
- International Journal of Food Microbiology
- Accession number :
- edsair.doi.dedup.....a755728450e9803669e5de81b2375778