Evaluation of phytochemical constituents and antioxidant activity of selected actinorhizal fruits growing in the forests of Northeast India

MLA

Malay Bhattacharya, et al. “Evaluation of Phytochemical Constituents and Antioxidant Activity of Selected Actinorhizal Fruits Growing in the Forests of Northeast India.” Journal of Biosciences, vol. 38, no. 4, Nov. 2013. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....a6c4e64395bd6ad49eb43d07579a0131&authtype=sso&custid=ns315887.

APA

Malay Bhattacharya, Pallab Kar, Tanmayee Mishra, Arnab Sen, & Arvind Kumar Goyal. (2013). Evaluation of phytochemical constituents and antioxidant activity of selected actinorhizal fruits growing in the forests of Northeast India. Journal of Biosciences, 38(4).

Chicago

Malay Bhattacharya, Pallab Kar, Tanmayee Mishra, Arnab Sen, and Arvind Kumar Goyal. 2013. “Evaluation of Phytochemical Constituents and Antioxidant Activity of Selected Actinorhizal Fruits Growing in the Forests of Northeast India.” Journal of Biosciences 38 (4). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....a6c4e64395bd6ad49eb43d07579a0131&authtype=sso&custid=ns315887.