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A mixture of the probiotic strains Bifidobacterium longum CH57 and Lactobacillus brevis CH23 ameliorates colitis in mice by inhibiting macrophage activation and restoring the Th17/Treg balance
- Source :
- Journal of Functional Foods, Vol 27, Iss, Pp 295-309 (2016)
- Publication Year :
- 2016
- Publisher :
- Elsevier, 2016.
-
Abstract
- In the present study, we isolated Bifidobacterium longum CH57, which suppresses macrophage activation, from human gut microbiota and Lactobacillus brevis CH23, which inhibit Th17 cell differentiation, from kimchi, and investigated anti-inflammatory effects of CH23, CH57, and their probiotic mixture (PM) in mice with TNBS-induced colitis. CH57 inhibited NF-κB activation in LPS-stimulated macrophages. Oral administration of CH57 in mice attenuated TNBS-induced colitis and TNF-α expression. CH23 inhibited IL-17 and RORγt expression in splenic T cells. Oral administration of CH23 in mice inhibited TNBS-induced colon shortening, myeloperoxidase activity, and Th17 cell differentiation and induced TNBS-suppressed Treg differentiation. PM increased TNBS-suppressed claudin, occludin, and ZO-1 expression and Treg differentiation, while CH57 inhibited Th17 cell differentiation and RORγt and IL-17 expression. PM inhibited TNBS-induced macrophage activation. Moreover, CH23 and CH57 synergistically inhibited macrophage activation and Th17 cell differentiation in vitro. The PM may synergistically ameliorate colitis by inhibiting macrophage activation and restoring Th17/Treg balance.
- Subjects :
- 0301 basic medicine
Bifidobacterium longum
Macrophage
Cellular differentiation
Medicine (miscellaneous)
Biology
Occludin
digestive system
Microbiology
law.invention
03 medical and health sciences
Probiotic
RAR-related orphan receptor gamma
law
medicine
TX341-641
Colitis
Th17 cell
Nutrition and Dietetics
Nutrition. Foods and food supply
medicine.disease
biology.organism_classification
In vitro
digestive system diseases
Lactobacillus brevis
Treg cell
030104 developmental biology
Food Science
Subjects
Details
- Language :
- English
- ISSN :
- 17564646
- Volume :
- 27
- Database :
- OpenAIRE
- Journal :
- Journal of Functional Foods
- Accession number :
- edsair.doi.dedup.....a50c28f56853c99413c7983311d569c3