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Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 5: Lincosamides: lincomycin

Authors :
EFSA Panel on Biological Hazards (BIOHAZ)
Koutsoumanis, Konstantinos
Allende, Ana
Alvarez-Ordóñez, Avelino
Bolton, Declan
Bover-Cid, Sara
Chemaly, Marianne
Davies, Robert
De Cesare, Alessandra
Herman, Lieve
Hilbert, Friederike
Lindqvist, Roland
Nauta, Maarten
Ru, Giuseppe
Simmons, Marion
Skandamis, Panagiotis
Suffredini, Elisabetta
Andersson, Dan I
Bampidis, Vasileios
Bengtsson-Palme, Johan
Bouchard, Damien
Ferran, Aude
Kouba, Maryline
López Puente, Secundino
López-Alonso, Marta
Nielsen, Søren Saxmose
Pechová, Alena
Petkova, Mariana
Girault, Sebastien
Broglia, Alessandro
Guerra, Beatriz
Innocenti, Matteo Lorenzo
Liébana, Ernesto
López-Gálvez, Gloria
Manini, Paola
Stella, Pietro
Peixe, Luisa
Indústries Alimentàries
Funcionalitat i Seguretat Alimentària
Koutsoumanis K.
Allende A.
Alvarez-Ordonez A.
Bolton D.
Bover-Cid S.
Chemaly M.
Davies R.
De Cesare A.
Herman L.
Hilbert F.
Lindqvist R.
Nauta M.
Ru G.
Simmons M.
Skandamis P.
Suffredini E.
Andersson D.I.
Bampidis V.
Bengtsson-Palme J.
Bouchard D.
Ferran A.
Kouba M.
Lopez Puente S.
Lopez-Alonso M.
Nielsen S.S.
Pechova A.
Petkova M.
Girault S.
Broglia A.
Guerra B.
Innocenti M.L.
Liebana E.
Lopez-Galvez G.
Manini P.
Stella P.
Peixe L.
Source :
IRTA Pubpro. Open Digital Archive, Institut de Recerca i Tecnologia Agroalimentàries (IRTA), EFSA Journal, Vol 19, Iss 10, Pp n/a-n/a (2021), EFSA Panel on Biological Hazards (BIOHAZ), Koutsoumanis, K, Allende, A, Alvarez-Ordóñez, A, Bolton, D, Bover-Cid, S, Chemaly, M, Davies, R, De Cesare, A, Herman, L, Hilbert, F, Lindqvist, R, Nauta, M, Ru, G, Simmons, M, Skandamis, P, Suffredini, E, Andersson, D I, Bampidis, V, Bengtsson-Palme, J, Bouchard, D, Ferran, A, Kouba, M, López Puente, S, López-Alonso, M, Nielsen, S S, Pechová, A, Petkova, M, Girault, S, Broglia, A, Guerra, B, Innocenti, M L, Liébana, E, López-Gálvez, G, Manini, P, Stella, P & Peixe, L 2021, ' Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 5: Lincosamides: lincomycin ', EFSA Journal, vol. 19, no. 10, e06856, pp. 1-22 . https://doi.org/10.2903/j.efsa.2021.6856, EFSA Journal
Publication Year :
2021
Publisher :
Wiley Open Access, 2021.

Abstract

The specific concentrations of lincomycin in non-target feed for food-producing animals, below which there would not be an effect on the emergence of, and/or selection for, resistance in bacteria relevant for human and animal health, as well as the specific antimicrobial concentrations in feed which have an effect in terms of growth promotion/increased yield were assessed by EFSA in collaboration with EMA. Details of the methodology used for this assessment, associated data gaps and uncertainties, are presented in a separate document. To address antimicrobial resistance, the Feed Antimicrobial Resistance Selection Concentration (FARSC) model developed specifically for the assessment was applied. However, due to the lack of data on the parameters required to calculate the FARSC, it was not possible to conclude the assessment until further experimental data become available. To address growth promotion, data from scientific publications obtained from an extensive literature review were used. Levels of lincomycin in feed that showed to have an effect on growth promotion/increased yield were reported. It was recommended to carry out studies to generate the data that are required to fill the gaps which prevented the calculation of the FARSC for lincomycin. info:eu-repo/semantics/publishedVersion

Details

Database :
OpenAIRE
Journal :
IRTA Pubpro. Open Digital Archive, Institut de Recerca i Tecnologia Agroalimentàries (IRTA), EFSA Journal, Vol 19, Iss 10, Pp n/a-n/a (2021), EFSA Panel on Biological Hazards (BIOHAZ), Koutsoumanis, K, Allende, A, Alvarez-Ordóñez, A, Bolton, D, Bover-Cid, S, Chemaly, M, Davies, R, De Cesare, A, Herman, L, Hilbert, F, Lindqvist, R, Nauta, M, Ru, G, Simmons, M, Skandamis, P, Suffredini, E, Andersson, D I, Bampidis, V, Bengtsson-Palme, J, Bouchard, D, Ferran, A, Kouba, M, López Puente, S, López-Alonso, M, Nielsen, S S, Pechová, A, Petkova, M, Girault, S, Broglia, A, Guerra, B, Innocenti, M L, Liébana, E, López-Gálvez, G, Manini, P, Stella, P & Peixe, L 2021, ' Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 5: Lincosamides: lincomycin ', EFSA Journal, vol. 19, no. 10, e06856, pp. 1-22 . https://doi.org/10.2903/j.efsa.2021.6856, EFSA Journal
Accession number :
edsair.doi.dedup.....a10fc3961ded41849db8193d73d67f99
Full Text :
https://doi.org/10.2903/j.efsa.2021.6856